It’s quite common for babies to react to vaccinations with a fever.
So here’s a ‘passed down’ way to ‘cool’ baby’s body before taking the vaccination.
The easy way is to immerse a few pieces (4-5) of ‘pao sheng’ or 花旗參 or american ginseng (available at chinese medical halls) in boiling water (250ml) in a small thermal flask and let it infuse for at 2-3 hours.
The other way is to double-boil the same thing for about an hour then transfer it to a thermal flask. (My mum prefers this method but I’m really not sure if it’s better…)
Offer to baby in small amounts as plain water 2 days before going for immunisation. Discard unfinished portion (actually you can drink it lah!) and prepare new portion for the next day.
Note: There are different grades of american ginseng. The younger they are, the ‘cooler’ they are. Check with the store assistant for the appropriate grade.
Caution: Although this may be a common home remedy, it may not be suitable for all. Always consult a licensed practitioner when in doubt.